Tradition meets science
When 3 generations of quality olive oil production gets to the next stage is when rhizome is born. We are lucky enough to...
When 3 generations of quality olive oil production gets to the next stage is when rhizome is born. We are lucky enough to...
The provision of the right conditions for young olive trees is essential for their development. In our orchards we make sure that all...
A technical article on Agrenda, the Greek farming newspaper, which gives an account about Rhizoma DPO Organic EVOO by E. Ioannou on page...
Translation of the article. See the article here The article by Mrs Vaso Chrisostomidou describes the project of Rhizoma and gives an interesting insight in...
Watch the interview of Dr. Anastasios Anestis on the Greek tv channel SKAI...
Rhizoma Olive Oil:the first cold pressed, early harvest olive oil of the season. Enjoy, the culture of Greek flavour, be part of Rhizoma...
Planting more trees in our farm during November 2012 with the invaluable help of the younger members of our family. It is important...
The hand of trust which is usually unmistaken when it comes from...
All members of the family as soon as they start walking they join us in the harvest. Often the fall asleep on top...