31 May La Fete du Pain-Brussels 28/5/2016-Η ΓΙΟΡΤΗ ΤΟΥ ΨΩΜΙΟΥ ΒΡΥΧΕΛΛΕΣ
Rhizoma Olive Farms were this weekend in Brussels promoting the culture of the Mediterannean flavour by inviting visitors to taste early harvest, organic, DPO Rhizoma Olive Oil. The comments were outstanding ranging from “mmmmmmmmmmh” to “oh-la-la”. We had an overwhelming acceptance from all the 2000 persons who visited our stand. Α special mention goes to the presenter of the event who gave Rhizoma a few minutes to explain why we back up so strongly the consumption of real EVOO and how Rhizoma can be an irreplacable component of our everyday diet. All in all, a fantastic event in a brilliant day. Many thanks to all our friends who passed by to say hello and to try our products. Apologies that we run out of bottles but we did not expect so many people to want to get our products. We are delighted and we promise to have more in the next event. Bread with olive oil is a typical Greek breakfast, lunch, dinner, supper. A beautifully organised Day of Europe.