When 3 generations of quality olive oil production gets to the next stage is when rhizome is born. We are lucky enough to stay connected with our land to keep it functional under very difficult times and to even enrich it with more trees. Making...
The provision of the right conditions for young olive trees is essential for their development. In our orchards we make sure that all trees are monitored so that we can provide them with all the necessary nutrients, water, aeration and weed/pest-free environment so that they...
A technical article on Agrenda, the Greek farming newspaper, which gives an account about Rhizoma DPO Organic EVOO by E. Ioannou on page 69. ...
Translation of the article. See the article here The article by Mrs Vaso Chrisostomidou describes the project of Rhizoma and gives an interesting insight in the managing part of the project. It basically describes the the love of EVOO production that led the founder of Rhizoma Olive...
Watch the interview of Dr. Anastasios Anestis on the Greek tv channel SKAI...
Rhizoma Olive Oil:the first cold pressed, early harvest olive oil of the season. Enjoy, the culture of Greek flavour, be part of Rhizoma Olive Farms; send us a message and will let you know where and when Rhizoma Olive Oil will go on sale. The...
Planting more trees in our farm during November 2012 with the invaluable help of the younger members of our family. It is important to let them see that everything starts with good planning and hard work. Everything we eat depends heavily on the land we...
The hand of trust which is usually unmistaken when it comes from...
All members of the family as soon as they start walking they join us in the harvest. Often the fall asleep on top of the olives because they do not want to stop the rythm that the harvesting team has. They get tired but they...